Almond Bun

Ingredients:

Bun: gluten free bread flour(potato starch, white rice flour, tapioca starch, egg white protein, xanthan gum), sugar, baking powder, active dry yeast, psyllium husk powder, salt, Miyoko's unsalted vegan butter(organic coconut oil, organic cultured cashew milk,(filtered water organic sunflower oil, contains 2% or less organic sunflower lecithin, natural flavors, mushroom extract)), oat milk(certified gluten free oats, water), coconut milk(coconut, water, guar gum), eggs, egg yolks

Filling: Miyoko's unsalted vegan butter(organic coconut oil, organic cultured cashew milk,(filtered water organic sunflower oil, contains 2% or less organic sunflower lecithin, natural flavors, mushroom extract)), sugar, eggs, almond flour, gluten free flour(white rice flour, brown rice flour, sorghum flour, potato starch, tapioca starch, sweet rice flour, xanthan gum), salt, vanilla(vanilla bean extractives in water, alcohol), almond extract(water, alcohol, oil of bitter almond)

Contains: tree nuts, eggs