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Ingredients:
BUN: gluten-free bread flour (potato starch, white rice flour, tapioca starch, egg white protein, xanthan gum), coconut milk (coconut, water, guar gum), oat milk (certified gluten-free oats, water), eggs, Violife vegan butter (plant-based oil blend from canola, coconut and sunflower oils, water, sunflower lecithin, fava bean protein, citric acid, natural flavor, glucose, beta carotene [color]), organic cane sugar, yeast, psyllium husk powder, baking powder, salt
FILLING: Violife vegan butter (plant-based oil blend from canola, coconut and sunflower oils, water, sunflower lecithin, fava bean protein, citric acid, natural flavor, glucose, beta carotene [color]), cider vinegar, molasses, eggs, coconut milk (coconut, water, guar gum), sugar, eggs, almond flour, gluten-free flour (white rice flour, brown rice flour, sorghum flour, potato starch, tapioca starch, sweet rice flour, xanthan gum), salt, vanilla (vanilla bean extractives in water, alcohol), almond extract (water, alcohol, oil of bitter almond)
Contains: almonds, certified gluten free oats, coconut, eggs