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Ingredients:
Cake: organic cane sugar, gluten free flour(white rice flour, brown rice flour, sorghum flour, potato starch, tapioca starch, sweet rice flour, xanthan gum), coconut milk (coconut, water, guar gum), water, organic cocoa powder, vegetable oil, eggs, baking powder, baking soda, vanilla(vanilla bean extractives in water, alcohol), salt, coffee
Buttercream: powdered sugar(cane sugar, corn starch), Violife vegan butter (plant-based oil blend from canola, coconut and sunflower oils, water, sunflower lecithin, fava bean protein, citric acid, natural flavor, glucose, beta carotene [color]), vanilla(vanilla bean extractives in water, alcohol)
Strawberry Buttercream: powdered sugar(cane sugar, corn starch), Violife vegan butter (plant-based oil blend from canola, coconut and sunflower oils, water, sunflower lecithin, fava bean protein, citric acid, natural flavor, glucose, beta carotene [color]), vanilla(vanilla bean extractives in water, alcohol)
Marshmallow Fluff: sugar, corn syrup(light corn syrup, salt, vanilla), water, egg white, cream of tartar, salt, vanilla extract(vanilla bean extractives in water, alcohol)
Salted Caramel: coconut milk, brown sugar, salt
Contains: coconut, eggs