Strawberry Muffin

Ingredients:

Muffin: gluten free flour(white rice flour, brown rice flour, sorghum flour, potato starch, tapioca starch, sweet rice flour, xanthan gum), strawberry jam(), sugar, Miyoko's unsalted vegan butter(organic coconut oil, organic cultured cashew milk,(filtered water organic sunflower oil, contains 2% or less organic sunflower lecithin, natural flavors, mushroom extract)), almond milk(almonds, water), eggs, lemon juice, baking powder, vanilla(vanilla bean extractives in water, alcohol), xantan gum

Topping: strawberries, gluten free flour(white rice flour, brown rice flour, sorghum flour, potato starch, tapioca starch, sweet rice flour, xanthan gum), Miyoko's unsalted vegan butter(organic coconut oil, organic cultured cashew milk,(filtered water organic sunflower oil, contains 2% or less organic sunflower lecithin, natural flavors, mushroom extract)), sugar

Contains: tree nuts, eggs